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Queensland mum finds a natural solution to ease allergy & behavioural problems

More and more people are suffering from allergies to everyday foods such as wheat, dairy and egg together with many of the chemicals used in our foods and finding foods that are easy to prepare, allergy free and taste good, is a constant battle.

Kylie Hollonds was faced with the challenge of creating wheat free products for her husband Rod who was suffering from a range of allergies. At the time of his diagnosis there was very little available for allergy sufferers and they found that there list of foods Rod was able to eat, was becoming smaller by the day.

Out of desperation they began testing their own flour mixes using whey, tapioca, potato starch and rice flour. After many trials their range of Brighterlife Wheatfree products was created. The range consists of easy to use wheat free flours that can be used to create bread, bread rolls, cakes and desserts.

One of the side benefits to the range has been that a lot of customers are reporting changes in their children's behaviour once they switch to the products created by the team at Brighterlife Wheatfree. Children with behavioural conditions such as Autism, ADD and ADHD have shown dramatic improvement after using the range of flours available from www.wheatfree.com.au.

Kylie says "our aim is to show people how easy it can be to use wheat free products and still have great tasting food. We have developed a range of products and recipes that allow even the most sensitive of allergy sufferers to still enjoy bread and desserts".

The "Get Me Started" pack has been created to give people an opportunity to try the products to see for themselves just how wonderful the food can taste once again.

"I made the speedy bread rolls - fantastic! No need to get out the mixer. Mine were like a soft, fluffy focaccia. You can imagine my disappointment when the babysitter had fed them to the kids for afternoon tea!" - Alison, Sydney NSW

For more information on the range please visit www.wheatfree.com.au or contact Kylie Hollonds on 1300 766 433 or via email at kylie@wheatfree.com.au.

Release Date: 1st April 2008

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